Put in the ingredients at 6:50 AM, and by 7:15 AM, the whole family gets the first Roti. All 8 Rotis are ready in just 23 minutes — no more rushed mornings

The first Roti takes 8 minutes, and each one after that just 2 minutes. It fits perfectly into the busy schedule of a dual-income household. Compared to a traditional frying pan, it saves over 60% of your time

My 10-year-old daughter can operate it on her own — no open flame, no oil splatters. The touch screen design makes her proud to say, "I made breakfast for everyone."

While the coffee’s brewing, I can load the batter into the Roti maker. When the coffee machine beeps, the first Roti’s ready too — real parallel processing for breakfast!

My 72-year-old father operated it for the first time: he added 300g of flour, 200ml of water, and 15ml of oil according to the scale line. It was touch-screen operation. Just click "Start" to start working. The success rate was 100%

I started at 6:52 AM, and by 7:05 AM, we were eating the first Roti. Eight Roti in just 15 minutes — that’s 40 minutes faster than using a frying pan. No more skipping breakfast before school runs.

Tested it on weekends — 26 minutes to make 12 Rotis (1st + 7 more x 2 rounds). Freeze them and just reheat for 3 minutes during the week. Meal prep done in half an hour!

Used to spend ages cleaning after making pancakes — now I just wipe it down with a damp cloth. No soap, no scrubbing, zero effort.